In the South Australian Riverland, far from cities and pollution, the Reilly family have for decades grown premium grapes in accordance with their family motto of Healthy soil, Healthy plants, Healthy fruit, Healthy people. Inspired by the clean natural environment this wine has been produced from organic vineyards. The Reilly family proudly invite you to enjoy this flavourful wine with red meats and Asian cuisine.
Tasting Notes: Dark ripe fruit with notes of herbs & spice dominate the nose and carry onto the palate with a good balance of tannins & acidity.
The Reilly's established Shiraz vineyards in 1996 and the Cabernet Sauvignon vineyard was planted in 1998. These grapes are grown to certified organic principles using composted manure, rock mineral fertilisers and no chemicals. We grow good value, organic red wines which are sold through a distributor.
Please use the following link to purchase our first release 'Season of Plenty' 2016 Organic Cabernet Sauvignon online.